• taiidan@slrpnk.net
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    8 days ago

    Can’t wait for the switch to robusta. 😱

    Albeit, some work is being done to improve flavor given this possiblity.

    • ctenidium@lemmy.world
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      7 days ago

      I would be sad if Arabica wouldn’t exist anymore. But seems to be only a matter of time. Nevertheless, I too have high hopes regarding Robusta. I heard, there is a big potential.

      • Gsus4@mander.xyz
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        5 days ago

        robusta has more caffeine and is more tolerant of climates and diseases (robust), arabica has a better taste (original coffee arabs popularized as an alternative to wine).